Whiskey Cocktails to liven up your Christmas eve

Wiskey, is a potent potion which is made by aging fermented and distilled grains like wheat, rye, corn, or barley. in wooden casks, has been around for centuries.  And people have been mixing it with other flavours ever since. 

Whether you're a fan of scotch, rye, or bourbon, these recipies are sure to delight.
 
1. BLUEBERRY CINNAMON OLD FASHIONED
Fill a glass with ice, then add 1 oz. whiskey, 1 oz blueberry juice, 3/4 oz. cinnamon simple syrup, and 2 dashes Angostura bitters. Top with sparkling water, and garnish with frozen blueberries or a rosemary twig.

2. POLYJUICE POTION
Add 2 tablesopoon apple butter to a glass, and pour 1/2  oz. honey syrup and 2 1/2 oz. rooibos tea over it. Top with 1/2 oz. St. Germain and 1 1/2 oz.Maker's Mark bourbon.

3. RATTLE SNAKE
Shake 2 oz. Ritten house Rye, 3/4 oz. Cinnamon syrup, 3/4 oz. lemon juice, and 1 egg white with ice, and strain into a chilled glass. if desired, garnish with 6-8 drops Angostura bitters.

4. NAUGHTY OR SPICE
Add one part Laphroaig select Whiskey, 1/2 part simple syrup, and 1/2 part lemon juice to a shaker. strain over ice, and garnish with candied ginger and grated cinnamon.

5. MAPLE PANCAKE OLD FASHIONED
Combine 2 oz. Rye whiskey, 3/4 oz. Monin Maple pancake flavouring, and 3 or 4 dashes orange bitters in a mixing glass with ice. stir to chill. Strain into a rocks glass over ice.

6. SLOW & LOW
Add 1/2 oz. Knob Creek Rye, 1/2 oz. sfumato Amaro, and 4 oz. coconut Lacroix to a collins glass with ice. Granish with half a lime wheel.

7. KENTUCKY COFFEE
Combine 1 1/4 oz. Bulleit Bourbon and 2 1/2 oz. coffee of your choice in a mug , adding vanilla brown sugar syrup and creamer to taste.